Butcher Jobs in Ras Al Khaimah | DoubleTree By Hilton Jobs Description: A Butcher is responsible for ensuring all meats and fish are prepared to the highest quality to deliver an excellent Guest and Member experience while training staff and controlling costs. Job Responsibilities: Prepare all meats and fish to the highest quality and within company guidelines Ensure effective food storage and stock rotation Report any food spoilage/wastage to the Head Chef Keep all working areas clean and tidy and ensure no cross contamination Job Requirements: Achieved Intermediate Food Hygiene Certificate Positive attitude Good communication skills Ability to work under pressure #J-18808-Ljbffr